Monday, March 5, 2018

The day at sea on cruise/Carlos Pueblo


The day at sea on cruise/Carlos Pueblo

Every cruise trip always involves several days at sea and I enjoy it very much;
therefore, I come back to cruise very often. I shall explain my routine on board
everyday especially the day at sea on cruise. I wake up early in the morning
because I end a day early and sleep well at night, then I shall have a 2.2 miles
of morning on Deck 7, a breakfast in two restaurants to visit many of my adopted
daughters. After the breakfast, I shall select some daily programs which interests
me one at a time and before that, I shall visit my casino daughters at their waiting
time for the early morning gamblers. After that, I shall visit the atrium office to
say good morning to my daughters both in the customer service and restaurants
reservation and continue to deck 8 and deck 12 Café, pool area, and library, etc.
My lunch is salad and fruits, and after that, I shall have a nap for an hour. Continue
the afternoon with many other interesting programs provided by the cruise director’s
team such as life auction of arts, wine and cocktail tasting, acupuncture and Chinese
herb medicine talks, looking yet no shopping, etc. till dinner. After dinner, there is
a daily show at the big theater and after that are musical performance and dancing
all over deck 6, 7, and 12 till midnight.

I don’t feel boring at the sea day, because that I have made acquaintance with so
many staff on board and now there are more fellow passengers involved chatting
with me. While I was walking on deck 7 in a morning on disembark in Tampa, FL,
I ran into Ria cleaning the window inside out and I was so impressed. I therefore
adopted her on the first day when I returned to the ship 11 days later. I invited her
and another daughter from China, Lina Pan, for a dinner at La Cucina Italian
restaurant with a help from their supervisor through a chain of command procedure
and we had had a wonderful time.

A breakfast on board now is getting fancier than before, I receive a recommend from
my daughter Kathleen who comes to support O’Sheehan’s for its morning breakfast
business and because of that I almost have adopted all the staff as my daughters.
They discuss my order and remember them in my surprise, over and hard eggs, coffee
, orange juice, crispy bacon, oat meal, and two wheat toast. Raquel is on the side to
serve me while Kathleen is always on the other side and I have to walk over to say hi.
There are more than 10 of them and I shall find another piece to introduce to my
readers sometime in the future.

After O’Sheenan’s, I walk up to deck 12 Garden Café for fruits where I can say good
morning to even more of my daughters including my favorite high ranking manager
daughter, Imelda who replaces another favorite daughter, Clarita who is on vacation.



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